Cheerios Treats

Cheerios Treats

INGREDIENTS:

• 2 tablespoons butter
• 1/2 cup honey or brown rice syrup
• 1/2 cup peanut butter
• 5 cups Dulce de Leche cheerioes
• 1/3 cup white chocolate chips
• 1 1/2 tablespoons Yoplait French Vanilla Yogurt

DIRECTIONS:

1. 1In a large pot, melt the butter over medium heat. Add the honey and peanut butter. Stir until well mixed. Toss in the cheerioes and mix until coated.
2. 2Press the Cheerio mixture into a muffin tin sprayed with nonstick cooking spray. Press each cup of Cheerioes down firmly, so they are well-packed together, then allow them to cool completely, about 15 minutes. (You can place them in the fridge to speed up this process, if needed!)
3. 3Remove the cereal cups from the muffin tin once cool. Place on a piece of parchment or plastic wrap.
4. 4In a small, microwave-safe bowl, melt the white chocolate chips and yogurt JUST until melted. Stir together until smooth. Spoon mixture into a Ziploc bag. Snip a small corner off of the bag and drizzle the white chocolate-yogurt mixture over each cereal cup.
5. 5Store cereal cups in cupcake wrappers, if desired. Serve for breakfast, afterschool snacks, and fun midnight treats!

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