- 4 whole wheat deli flats
- 1 hot house tomato, chopped
- 1 cup of shredded mozzarella
- 4 tbsp olive oil
- 1 clove of garlic, chopped
- Italian seasoning
Separate the deli flats and place them face up. In a small chopper or food processor, mix the garlic, olive oil and 10-12 shakes of Italian seasoning. Pulse until a paste forms.
Spread the paste on the flats. Sprinkle cheese and top generously with tomato. Pop in the toaster oven at 400 for 8-10 minutes.
Drizzle olive oil over the top and ENJOY!