Wednesday, June 13, 2012

Apple Cake

Apple Cake

INGREDIENTS:
  • 2 cups flour
  • 1 cup brown sugar, plus extra for sprinkling
  • 1 1/2 tsp baking powder
  • 1 apple thinly sliced
  • 2 eggs
  • 3/4 cup vegetable oil
  • 1 tsp vanilla essence
  • a pinch of salt
DIRECTIONS:
  1. Preheat oven to 150 degree celcius.
  2. Crack eggs into mixing bowl and add the sugar, beat until dissovled and then add the oil and mix.
  3. Add the vanilla and salt and stir some more.
  4. Sift in the flour and the baking powder. Mix till its nice smooth and gooey(you can totally tell I’m not a newb).
  5. Pour into a greased small circular pan or a smallish rectangular pan and arrange the apple pieces ontop. Sprinkle more brown sugar over everything.
  6. Stick in the oven for 20-25 min.
  7. Cool and enjoy!

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